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Restaurant

AI Receptionist & Answering Service for Restaurants

Take Reservations Without Taking Staff Off the Floor

Phone answering for restaurants. Handle reservations, takeout orders, and menu questions so your team can focus on the guests in front of them.

No card charge until day 8 · Cancel anytime

Call 888-268-5808 — hear Kayla live
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Kayla

Live

Kayla: Thanks for calling Bella Trattoria! How can I help you?

Customer: I'd like to make a reservation for Saturday night, party of 4.

Kayla: Great choice! For Saturday we have availability at 6:30 PM and 8:45 PM. Do either of those work?

Customer: 6:30 is perfect. Also, do you have gluten-free options?

Kayla: Absolutely! We have a dedicated gluten-free menu with several pasta and entree options. I'll note the dietary preference on your reservation. Can I get a name for the booking?

< 2 rings

Pickup Time

24/7

Availability

0 calls

To Voicemail

During the dinner rush, your phone rings off the hook at the exact moment your staff can least afford to stop. Every ring is a host pulled from the door, a server pulled from a table, or a reservation lost because no one could pick up. Kayla is an AI receptionist for restaurants and a restaurant answering service that takes reservations, captures takeout orders, and answers menu questions on every call, so your team stays focused on the guests in the room instead of the phone on the wall.

An AI answering service for your restaurant handles the steady stream of routine calls that interrupt service: what your hours are, whether there's parking, do you have gluten-free or vegan options, can you seat a party of eight on Friday. Kayla books and modifies reservations, quotes a pickup time for a takeout order, and notes dietary preferences right on the booking — all without a single guest hearing a busy signal. When a missed reservation call means an empty table on your busiest night, answering every call directly protects your seat-fill and your margin.

Restaurants live and die by full tables, and the revenue lost to unanswered phones during peak hours adds up fast across a month. Volume swings hard with weekends, holidays, big local events, and patio season, and Kayla scales through all of it without scheduling extra front-of-house staff just to cover the phone. Every reservation and order is transcribed and passed to your team, so nothing gets lost in the noise of a packed Saturday night.

Sound Familiar?

These are the phone challenges restaurants face every day.

  • Phone rings constantly during dinner rush
  • Staff pulled off the floor to answer basic questions
  • Missed reservation calls mean empty tables
  • Takeout and delivery orders get lost during peak hours

How Kayla Solves It

Kayla is trained specifically for restaurant workflows.

  • Reservation booking and modification
  • Menu information and dietary accommodation questions
  • Hours, location, and parking details
  • Takeout order capture and timing estimates

Staffing an extra phone position on weekends adds thousands a year, and one empty table on a Saturday is pure lost margin — Kayla answers every call for $99/mo.

How It Works

Up and Running in 3 Simple Steps

No hardware. No contracts. No technical skills required.

1

Sign Up & Configure

Tell us about your restaurant business — services, hours, and how you want calls handled.

2

Get Your Number

Receive a dedicated business phone number instantly. Forward your existing line or use it directly.

3

Start Taking Calls

Kayla answers every call with restaurant-specific knowledge, 24/7. You review everything from your dashboard.

Example Scenario

Example scenario: a Saturday reservation comes in mid-rush

It's 7:30 on a Saturday, the dining room is full, and your host is seating a six-top. The phone rings — a guest wants a table for four next weekend and asks about gluten-free options. Nobody's free to answer, so Kayla does.

  • Answers with your restaurant's name without pulling anyone off the floor
  • Offers available reservation times and books the table
  • Confirms gluten-free options and notes the dietary preference on the booking
  • Sends your team the reservation details so it's ready in your book

Illustrative example — every business configures Kayla differently.

FAQ

Restaurant Phone Answering — Common Questions

Can the AI receptionist take reservations?
Yes. Kayla books, modifies, and confirms reservations, captures party size and dietary notes, and passes every booking to your team with a full transcript.
How much does a restaurant answering service cost?
Plans start at $99/mo, with Advanced at $199/mo. No per-minute charges. Unlimited inbound calls under fair use. Far less than pulling a host off the floor or staffing an extra phone position on weekends.
Can it answer menu and dietary questions?
Kayla answers the common ones — gluten-free, vegan, and allergy options, plus hours, location, and parking — from the details you provide, and notes any dietary preference on the reservation.
Does it handle takeout orders?
Kayla captures takeout orders, gives the caller a pickup time estimate, and sends the order to your team so it doesn't get lost during the rush.
Can it keep up during the dinner rush?
Yes. Kayla answers every call at once, so no guest gets a busy signal during peak hours and your staff never has to leave the floor to grab the phone.

Ready to Let Kayla Handle Your Restaurant Calls?

Cancel before day 8 and pay nothing. No card charge until day 8 · Cancel anytime.